Domaine François Villard
Rhône Valley, France
*Biodynamic Wine
François Villard, a former chef with a refined palate, founded Domaine François Villard in 1989. Starting with just 4 hectares, his passion expanded the estate to 30 hectares, including vineyards in Côte Rôtie, Saint Joseph, Condrieu, and Saint Peray. These regions benefit from ideal conditions such as ample sunlight, varied soils (loess, limestone, granite), and well-drained terraces from Roman times.
Villard’s philosophy emphasizes producing authentic, balanced wines that reflect their terroir, focusing on freshness, minerality, and fruit. Manual vineyard work, certified organic since August 2022, and parcel-by-parcel harvesting ensure perfect grape maturity. Separate vinification allows precise blending for each vintage.
His wines, both red and white, are known for their elegance and complexity, capable of long aging but enjoyable immediately. Esteemed by critics like Robert Parker and recognized in top wine rankings, Domaine François Villard is a masterful estate in France’s Northern Rhône Valley.